Pack: 3 Specialities with Duck Liver : foie gras & gastronomie Rougié

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Pack: 3 Specialities with Duck Liver

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Ingredients :

Pack: 3 Specialities with Duck Liver
(20% Duck Foie Gras)

1 Delicacy from Périgord - Duck Liver Pâté 20%, 65gr + 1 Rillettes from duck liver pâté 20%, 100gr + 1 Medaillon from Duck Magret with duck liver pâté 20%, 100gr

Instructions for use :

Pack of 3

Pack: 3 Specialities with Duck Liver, Pack of 3

Storing : Room temperature

17,50 €

price per 100g

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