Cocktail sausages : spécialités & gastronomie Rougié

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Cocktail sausages

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Ingredients :

Cocktail sausages flavoured with Espelette pepper 80% (pork, salt, egg white, lactose (milk derivative), dextrose (wheat derivative), Espelette chilli pepper 0.3%, flavouring- natural sausage casing), sauce (peeled chopped tomato, tomato purée, modified cornstarch, basil).

Cocktail sausages
with Espelette pepper

Mini sausages flavoured with Espelette pepper. Ideal with aperitifs.

Instructions for use :

Heat in a double boiler. Serve on cocktail sticks with an aperitif

200g tin

Cocktail sausages, 200g tin

Storing :
Room temperature

5,80 €

price per 100g

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