
The "Toques Francaises" (French Chefs)
The Jean Delaveyne and Jean-Jacques Mathou Trophy
http://toques.francaises.free.fr

CIFOG (Comité Interprofessionnel des Palmipèdes à Foie Gras) (Interprofessional Committee of “foie gras”)
Your partner in innovation and development
www.lefoiegras.fr

The Périgord Flavour Institute
Your partner in innovation and development.
The objective of the Périgord Flavour Institute to assist and support enterprises in the food-processing industry in the creation and improvement of quality food products, both raw and processed.
www.institut-gout24.com
